Wednesday, May 22, 2013

Native Roots

Well, look at what the cat dragged in. I have been spread thin these past few months, you guys, please forgive me for my blogging absence. The blog has been on my mind. In the back, mostly, and a little to the right among things like the artificial Christmas tree and old clothes that I have been meaning to donate. Can you tell that I am mid-move?
Jon graduated from Augsburg beginning of this month and I was done with the city job shortly after. We have decided to move back home for the spring/summer planting season this year. This means, we will be able to finally immerse ourselves in the dirt, the seeds, the elements, the growth, the tending to, the harvest: everything that organic-farming-on-a-beginner's-budget involves. YUP, we're nuts.
Last year, it was tough, but we were able to leave our little 1/4 acre community garden in the hands of Mother Earth and other members, and come back to it on the weekends. We have expanded to almost an acre, will be planting a memorial garden at the Little Crow historical marker (6 miles north of Hutchinson, MN) and our chickens will arrive in a couple of days. We will be selling at three markets this year - Litchfield (Thursdays), Minneapolis, West Broadway (Fridays) and Hutchinson (Saturdays). We would love to see you this season!
We do not know which way the winds will blow us after harvest and although we like what 'settling' looks like, we know it probably won't happen for a little while. Until then, a little sunshine and dry weather in the forecast will do. It's good to be home.
 
Check out farm updates @ www.facebook.com/plantpeace

Wednesday, January 23, 2013

Gracias Cozumel: Taco Layer Dip

I just made this masterpiece for the second time in two weeks! A big thanks to Dr. Kandace (my lovely, new boss) who practices nutrition-based healing and chiropractic for this, now favorite, recipe.  The night before my family left for a week long trip to Cozumel, Mexico, J and I hosted a small dinner gathering for my dad's birthday. The dip went almost as fast as my week off went - like poof. I was back in MN by Friday eve and am still bursting at the seams with excitement to be back in this frigid weather. NOT. So, I had some warming up to do, a craving to satiate and an empty 'fridge to fill: a win, win, win. Now, grab that cerveza with lime and let's toast to one hell of a life-changing, international experience. Barriga llena corazon contento (full stomach, happy heart, en espanol).





















Serves 10-12

2 cans refried, black beans (vegetarian)
1 pkg taco seasoning mix
1 16 oz container sour cream
1 pkg cream cheese
1-1 1/2 cups of salsa
1-2 cups shredded lettuce
2 cups shredded cheddar cheese
1 can large, pitted black olives

In medium bowl, mix beans with taco seasoning mix. As the base, spread the mixed beans evenly onto a round platter. Mix sour cream and cream cheese (at room temperature), season with salt and pepper and spread atop the beans. Next, salsa. Sprinkle with lettuce, then cheese, then garnish with olives, red peppers, etc. Refrigerate for an hour or two to blend flavors. Serve with your favorite tortilla chips. I would highly recommend Garden of Eatin's Blue Corn Tortilla Chips, GMO free and made with organic, blue corn. Delicioso!

Tuesday, January 1, 2013

2012.

We started off the year right with a 50th birthday celebration for my lovely father. A dad is the most important man in a woman's life and he sure is just that.
 
I turned the BIG 2-3 and celebrated with the whole fam.

 
Jon entered his senior year at Augsburg. He will graduate in May! We are looking forward to that. Hockey ending, on the other hand, will be hard.

 
I learned so much from the fabulous ladies at Love and Life Architects as LoveLife Design Concierge. I was blessed with the opportunity to work in such a fascinating industry along with Miss Kailen Rosenberg, who was hailed by the one and only, Oprah Winfrey, as OWN tv's Love Ambassador.

 
The Peace Project was an idea that came to Jon and I in the beginning of the year. It started with a complaining session about how our little hometown was lacking in the healthy food department and evolved into something much more that coincided with the 150th anniversary of the U.S.-Dakota War. In short, we devoted most of the winter preparing, planning and researching the rich, Dakota history that once was. 

 
In March, Jon and I celebrated 5 years (that's HALF a decade, people) of 'official' love on St. Patrick's Day with a small road trip to Mankato, Minnesota. Mostly to do research at the Blue Earth Historical Society and to commemorate the Dakota 38 that were hanged there. Although we are not Irish, we truly are lucky in love.

 
On Earth Day (April), The Peace Project planted one of our first labors of love, our sign that stood in previously conventionally farmed soil right on Highway 24 for all to see. Boy, did the questions start rolling then.

 
June brought Jon, Jason and I away from the U's West Bank and Augsburg to the comforting area of Bryn Mawr. Wooden floors, large park right across the street, on-street parking, squirrels in the ceiling, plenty of windows, small-town feel that we have been looking for (minus the squirrels, of course).

 
July brought tons and tons of, zucchini. I am now a chocolate zucchini cake master.

 
In August, Jon presented our project in front of a whole crowd of students and professors in Berkeley, California.


And plenty of weekends spent canning salsa, stewed tomatoes, spaghetti sauce and enjoying the occasional bloody mary.

 
Too many trips to the Animal Humane Society, since we live 2 miles from one now. Hopefully 2013 will bring what we've wanted for too long.

 
September brought curing onions, basil pesto and plenty of pickles.

 
The Peace Project sold our bounty at both the Litchfield and Minneapolis (West Broadway) Farmer's Markets. What a fun experience to be able to connect with people that are looking for fresh, local produce and are SO thankful to be recipients.


We joined the Wirth Co-op membership committee to help raise awareness and gain members for a neighborhood co-op that should be up and running by Earth Day 2013.


I jumped into the grad school ring, from east coast to west coast, getting some great advice from like-minded individuals. Although the educational path is set, I have some soul-finding to experience before I can think about hitting the books again.


October brought the most ample amount of squash that I have ever seen in my life, and naturally, a bunch of puree-making, seed-saving and pumpkin-carving.


November and December: lots of holiday celebrating, seeing friends, a new job as a Practice Coordinator/Chiropractor's Assistant for a holistic office just west of the metro (so exciting, btw) seeing family, life-changing dreams, bronchitis, and then returning bronchitis, lots of antibiotics, cookie-baking, snow and life-changing conversations.


On December 26, 2012, the year came full-circle, our hearts were with the approximately 67 Dakota horse riders as their 330 mile journey came to an end on the 150th anniversary of the largest mass execution in U.S. history. On that day in 1862, 38 Dakota men were hanged from a single gallows platform in downtown Mankato. An unplanned, 40 mounds lined the medicine wheel garden to grow our three sisters (squash, corn, beans).

Mitakuye Oyasin, We Are All Related.

The best is yet to be in 2013, the year of Little Crow. Wishing you all peace, love and happiness in the new year!